Features:
- Authentic Taste: Crafted using age-old recipes to deliver a rich, traditional South Indian flavor.
- Premium Ingredients: Contains sun-dried vegetables, aromatic spices, and tamarind for the perfect balance of taste.
- Easy to Use: Just add water, boil, and enjoy. No need for additional seasoning.
- Versatile: Pairs perfectly with hot steamed rice, dosa, or even idli.
- No Preservatives: 100% natural, with no added preservatives or artificial flavors.
How to Use:
- Add 2 tablespoons of Vathal Kulambu Paste to a pan with 1 cup of water.
- Boil the mixture for 5-10 minutes until it thickens to your desired consistency.
- Serve hot with rice or your favorite South Indian dishes.
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