Mixed Vegetable Pickle

Features:

• Variety of Vegetables: A harmonious blend of vegetables such as carrots, cauliflower, beans, and more, offering a delightful medley of textures and flavors.
• Bold & Tangy: Infused with a perfect mix of mustard, fenugreek, chili, and other spices, giving the pickle a robust, tangy, and spicy taste.
• 100% Natural Ingredients: Free from preservatives, artificial colors, and flavors—just pure, natural goodness.
• Healthful & Wholesome: Packed with vitamins and fiber from a variety of vegetables, making it a nourishing and flavorful addition to your meals.
• Versatile: Great with rice, roti, dosa, or as an accompaniment to snacks.

How to Use:

1. With Rice: Add a spoonful of Mixed Vegetable Pickle to your hot rice for a tangy, spicy meal.
2. As a Side Dish: Serve alongside dosa, idli, paratha, or chapati for an added burst of flavor.
3. Snack Addition: Use as a dip for chips, crackers, or sandwiches to enhance your snack experience.