Mango Pickle

Features:

• Tangy & Spicy: Made from the finest raw mangoes, expertly mixed with aromatic spices for a bold, tangy flavor.
• Authentic Recipe: Crafted using traditional methods, with the perfect balance of heat and sourness, capturing the essence of homemade taste.
• Natural Ingredients: No artificial colors, preservatives, or flavors—just 100% natural, premium ingredients.
• Versatile: A perfect side dish for rice, dosa, paratha, or even as a topping for snacks.
• Long Shelf Life: Properly sealed for long-lasting freshness.

How to Use:

1. With Rice: Add a spoonful of Mango Pickle to hot steamed rice and mix with ghee or sesame oil for a delightful meal.
2. As a Side: Serve with roti, paratha, dosa, or curd rice.
3. Snack Enhancement: Use as a dip for chips, crackers, or bread for a tasty snack.