Features:
- Rich in Nutrients: Mudakathan is celebrated for its anti-inflammatory and joint pain relief properties, making it a superfood in South Indian cuisine.
- Authentic Recipe: Prepared using traditional methods with premium ingredients to deliver a burst of natural flavors.
- Versatile Condiment: Ideal as a side for rice, dosa, idli, or as a flavorful spread for rotis and bread.
- 100% Natural: Free from preservatives, artificial colors, and additives.
- Tangy & Spicy Flavor: A perfect balance of tanginess and spice to enhance any meal.
How to Use:
- With Rice: Mix a generous spoonful of Mudakathan Thokku with hot steamed rice, along with ghee or sesame oil.
- As a Side: Serve with dosa, idli, or chapati for a delightful twist.
- Spread or Dip: Use as a spread for bread or a dip for snacks.
Reviews
There are no reviews yet.